Kadala curry.So assembling this was a breeze.I'd advise you lot go on a component part aside when y'all prepare chickpeas,for this salad.
Chickpea Cucumber Salad
Ingredients
Cooked Chickpeas/Brown Channa - 1/iv loving cup
Cucumber - i/iv loving cup,chopped
Onion - one/4 loving cup,chopped
Tomato - one/4 cup,chopped
Green chilly - one small-scale,finely chopped
Coriander leaves - most 2-3 tbsp,chopped
Salt to taste
Lime juice - i tsp,optional
Method
In a mixing bowl,assemble everything except salt as well as lime juice.
Just earlier serving add together the table salt in addition to lime juice.
Tastes corking on its own or equally an accompaniment alongside your repast or even equally a topping alongside more or less roasted Lijjat Pappad.
Ingredients
Cooked Chickpeas/Brown Channa - 1/iv loving cup
Cucumber - i/iv loving cup,chopped
Onion - one/4 loving cup,chopped
Tomato - one/4 cup,chopped
Green chilly - one small-scale,finely chopped
Coriander leaves - most 2-3 tbsp,chopped
Salt to taste
Lime juice - i tsp,optional
Method
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